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Store Hours: 9AM-9PM (Alabang), 8AM-8PM (BGC)
HACCP-, EU-, and BRC-certified raw redtail fusilier fillet. Closest to the local Dalagang Bukid.Country of Origin: Vietnam, Indonesia
Cooking Instructions:1. Deep fry - works best for fish tacos.
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Frozen, refrigerated, and perishable goods cannot be delivered via LBC as these items may go bad in transit.
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