Wild Caught – Lapu-Lapu (Coral Grouper)
₱1,160.00
Whole and cleaned red lapu-lapu - HACCP- and USFDA-certified.
Size: Approx. 1 kg
Country of Origin: Philippines, Malaysia
Cooking Instructions:
1. Steam or fry, as per preference.
2. Red lapu-lapu can be cooked in a multitude of ways: sinigang, fish and chips, and breaded fish.