Niman Ranch's dry-cured Applewood smoked bacon is slow smoked over real hardwood in small batches. Each batch is hand-rubbed with a mixture of cane sugar, maple sugar, salt, and nitrite to preserve and tenderize the meat.
From pork raised with no antibiotics, and no added hormones. No artificial flavors added!
Ingredients: pork cured with salt, cane and maple sugars, dextrose, and sodium
Size: 12 oz. / 340 g