Our delicious organic vegan pasta is made from the finest quality durum wheat exclusively from Italy. Blending healthy spinach and tomatoes into our pasta ensures that your little ones eat up their greens and reds with no fuss and make meal times fun!
Ingredients: Organic durum wheat semolina, water, organic dehydrated tomato 0.8%, organic dehydrated spinach 0.4%, vitamin B1
Allergen Warning: Contains wheat. May contain soy or fish.
Size: 250 g
Country of Origin: Italy
1. Bring water to a boil in a large pot.
2. Add pasta and cook for about 9-11 minutes, or until the pasta is slightly 'al dente.'
3. Drain and dress with your preferred sauce or pesto, or add to soups for texture.