This dairy-free Feta is uncannily similar to its dairy counterpart, with a smooth but crumbly texture and a tangy, herby flavor. It is made from tofu and enriched with oregano, basil, and marjoram, and is perfect cut into cubes and tossed onto a salad with virgin olive oil.
Ingredients: Tofu, coconut oil, raw apple cider vinegar, lemon juice, salt, agar agar, basil, marjoram, oregano
Size: 200 g
Note: This is not available for provincial shipping.