Feel Well – Live Culture Bufala Kefir Cheese

Smooth. Simple. Gut-Friendly.

Feel Well’s take on cottage cheese is something special. Our Bufala Kefir Cheese is made with creamy A2 casein buffalo milk, fermented with live kefir cultures, and finished with mineral-rich bambu salt. The result? A soft, smooth, and slightly tart curd cheese that’s as nourishing as it is delicious. This versatile, clean-label cheese is perfect on its own, spread on toast, mixed into meals, or used as a lighter alternative in recipes. It’s cottage cheese—but better for your gut and your taste buds.

Net Weight: 200g and 400g

Ingredients: Casein A2 Buffalo Milk, Kefir culture, and Bambu salt. Freshly made, no additives, and no sugar added.

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Important Note: Frozen, refrigerated, and perishable goods cannot be delivered via LBC as these items may go bad in transit. 

All prices are subject to change without prior notice due to item availability and price adjustments from suppliers.