Doc Chef - Plant-Based Pan De Coco

Gluten-Free | Sugar-Free | 100% Plant-Based

A beloved Filipino classic—reimagined for today’s lifestyle. Doc Chef’s Pan De Coco is a soft, golden bun filled with rich, naturally sweetened coconut, made entirely without gluten, sugar, or animal products. It’s low in carbs, too so you can indulge without the crash.

This guilt-free version of the traditional treat is perfect for low-carb eaters, diabetics, vegans, and anyone craving a better-for-you merienda.

Serving Size: 50g per piece x 8 pieces/pack 

Ingredients: Almond flour, coconut meat, coconut flour, active dry yeast, vanilla, coconut water, xylitol from corncobs, sunflower, lecithin, vegan butter, water, and salt. No preservatives added.

Storage Instruction: Freeze to extend shelf life up to one month.

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Important Note: 

Frozen, refrigerated, and perishable goods cannot be delivered via LBC as these items may go bad in transit. 

All prices are subject to change without prior notice due to item availability and price adjustments from suppliers.