Cobram Estate Ultra Premium Hojiblanca (okee-blanca) is a Spanish olive variety from Lucena, Spain, and is chosen for our Ultra Premium Range for its unique delicate aromas, with harmonious flavours on the palate. Our unique oil making method showcases the varietal characters of the oil, delivering exceptionally fragrant, complex and flavoursome extra virgin olive oils. Our 2020 Reserve Hojiblanca is an aromatic oil displaying intense and complex aromas of fresh cut grass, green bananas and tropical fruits. Its sweet and creamy flavours on the palate combine with medium levels of bitterness and a slight late pungency.
Ingredients: 100% Australian extra virgin olive oil
Size: 500 ml
Country of Origin: Australia