Andrei's – Tomato Aligue Sauce
₱225.00
A rich, savory sauce of crab fat (aligue) and tomato, specially created by Chef Nino Laus. Recommended to be used with shrimp, shellfish and fish fillet.
Size: 60ml
A rich, savory sauce of crab fat (aligue) and tomato, specially created by Chef Nino Laus. Recommended to be used with shrimp, shellfish and fish fillet.
Size: 60ml