Wild Caught – Lapu-Lapu (Black Coral Grouper)

Whole and cleaned black lapu-lapu - HACCP- and USFDA-certified. Also HK- and Taiwan-export grade.
Size: Approx. 1 kg
Country of Origin: Philippines, Malaysia

Cooking Instructions:
1. Steam or fry, as per preference.
2. Black lapu-lapu can be cooked in a multitude of ways: sinigang, fish and chips, and breaded fish.