Saint C – Calamansi Puree W/ Coco Aminos

Saint C cocomansi is our internationally patented saucy blend of coconut amino and calamansi (Philippine lime). Coco aminos are made from coconut sap with a touch of sea salt. The gluten-free vegan liquid has a deep flavor akin to soy sauce, but with a tinge of sweetness and less salt. It thus makes a yummy all-natural healthier alternative to soy sauce. (250ml)

This is high in vitamin C and excellent for boosting your immune system to fight off today’s viruses.

Recommended uses:
Dipping Sauce
Food Seasoning
Topping over salads and noodles
Cooking marinade for meat and seafood