Herb's Best – Eat Mi! Real Vegetable Noodles

Pure malunggay-spinach and squash-carrot whole wheat noodles that can be used as pasta for a healthier option. 
Ingredients: Green Noodle Variant: Moringa (Malunggay), Spinach, Whole Wheat Flour, Coconut Oil and Salt. Yellow Noodle Variant: Carrots and Squash, Whole Wheat Flour, Coconut Oil and Salt.
Size: 50g x 4pcs