A little known steak, given a butcher's twist. Cut from the striploin, ideal for sandwiches and wraps.
Ingredients: 100% Irish dry aged beef
Size: Approx. 540 g/ 3 steaks
Country of Origin: Ireland
Storage instructions: Keep at -18°C or below.
Defrost: in fridge over night. Do not refreeze once defrosted. Once defrosted, store in fridge & use within 24 hours.