Green Bar – Tempeh Bacun


Only 9 left!

This plant-based version of bacon is made with tempeh and is just as indulgent.
Ingredients: Tempeh, soy sauce, smoke flavor, brown sugar, maple flavor, vinegar, salt, spices
Size: 180 g

Cooking Instructions:
1. Fry in pan on medium-high heat with some oil until edges are slightly crispy.
2. Consume within 5 days.