Bolzico Beef – Bone-In Striploin (Australian Natural Beef)

₱625.00

Only 8 left!

MSA graded, from cows raised on grass lands, no added hormones - just honest-to-goodness beef.
Size: 200 g

Cooking Instructions:
1. Thaw in the fridge for at least 4 hours.
2. Take out 45 minutes before cooking to bring meat down to room temperature.